Work For Us
The RSW offers a wide range of opportunities. As well as chefs and waiting on staff, there are concierges who are the ‘face’ of a hotel; sommelier’s who are restaurant wine experts and a wide variety of other roles such as receptionists and managers, all of which have customer service as their focus. There’s chance to move between roles too which can ensure you have a varied career and never get bored.
You make people’s day. Whether you’re a concierge in a hotel, or a kitchen porter working behind the scenes, or even if you’re involved in the management of a hospitality business, every time you come into work you’re making someone’s day that little bit better. RSW business is all about people.